Cuisines of Rajasthan
In the land where only handful of varieties of grains comprising of wheat, maize, millets, corn, a few pulses, beans and lentils grow, it is amazing to see such an exotic cuisine that has originated in the state of Rajasthan. Besides the above-mentioned ingredients, the other things used by the desert people mostly consist of dairy products, the spices and herbs, the hunted animals and dry fruits.